Farhi, S. ., and B. Al-Abdullah Al-Sawalha. “The Effect of a Combination of Nitrite With Lactate, and Sorbate on Physical, Chemical, Antioxidant and Sensory Properties of Beef Mortadella During Storage”. Jordan Journal of Agricultural Sciences, vol. 19, no. 3, Sept. 2023, pp. 223-41, doi:10.35516/jjas.v19i3.148.