Vol. 19 No. 3 (2023)

View Vol. 19 No. 3 (2023)

DOI: https://doi.org/10.35516/jjas.v19i3

Published: 01-09-2023

Articles

Libyan Women's Knowledge and Practices of Fish Safety

Thuraya Abuhlega

197-211
- pdf
Effects of Natural Virus Infection on Field-Grown Eight Tomato Genotypes (Lycopersicon esculentum)

Opeyemi Tunde Osundare, Ayodele Anthony Fajinmi, Ademola Ridwan Adelu

213-222
- pdf
The Effect of a Combination of Nitrite with Lactate, and Sorbate on Physical, Chemical, Antioxidant and Sensory Properties of Beef Mortadella during Storage

Sarra Farhi, Basem Al-Abdullah Al-Sawalha

223-241
- pdf
Effect of NP and Blended NPSB Mineral Fertilizer on Black Cumin Yield in Central Highlands of Ethiopia

Eticha Shiberu, Nigussie Dachassa, Temesgen Desalegn, Tesfaye Balemi

243-261
- pdf
The Standard Estimation of Production Cost of Almond Rain-Fed Varaietes in Homs Governorate

rana almnsour, Khitam Idris, Jamal Al-Ali

263-280
- pdf (العربية)

Review

Effect of Yeast Cell Wall on Gut Health, Immunity and Milk Production of Dairy Cattle in Normal and Heat Stress Conditions. Review

Ola K. Mahasneh , Anas Abdelqader, Abdur-Rahman A. Al-Fataftah

281-299
- pdf