Vol. 18 No. 1 (2022)

DOI: https://doi.org/10.35516/jjas.v18i1

Published: 01-03-2022

Articles

Determinants of Total Factor Productivity (TFP) among Sugarcane Farmers in Kwara State of Nigeria

Sadiq, M. S, Singh I.P., Ahmad, M.M, Lawal M

29-36
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Genetic Diversity among Single, Double, And Triple Cross Hybrids in Beit Alpha Cucumber (Cucumis sativus)

Adel M. Altamari, Muhanad W. Akash, Mahmoud A. Kasrawi

37-49
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Impact of Climate Change and Dry-Salting Preservation on Histamine Levels in Three Marine Fish Species

Ashraf Omar Khashroum

51-58
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Current Prospects of Rome Criteria for the Diagnosis of Irritable Bowel Syndrome

Rasha Zaid Shammout, Mousa Numan Ahmad

59-71
- pdf

Review

What to Know about Food Flavor? A Review

Ghada S. R. Al Saqqa

1-15
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An Outlook on the Chenopodium Quinoa Willd (Quinoa) Plant and the Role of the in Vitro Culture and Nanotechnology in Mitigation of Salinity Stress: A Review

Ruba M. AL-Mohusaien, Rida A. A . Shibli, Rund A. Abu-Zurayk, Tamara S. Al-Qudah, Reham Tahtamouni

17-27
- pdf