المكونات الكيميائية والتأثيرات الدوائية في المختبر/في الجسم الحي لزيت النعناع الفلفلي من نوع Mentha piperita L. في مناطق مختلفة من الجزائر
DOI:
https://doi.org/10.35516/jjps.v18i1.3069الكلمات المفتاحية:
مضاد للالتهابات، كروماتوغرافيا الغاز/مطياف الكتلة، الشفوية (أو الفصيلة الشفوية)، النعناع الفلفلي، الملف الكيميائي النباتي، الينالولالملخص
تتناول هذه الدراسة النعناع الفلفلي Mentha piperita L. المزروعة في منطقتين تتمتعان بمستويات بيئية مناخية مختلفة. الهدف هو تقييم ومقارنة الإنتاج والتركيب الكيميائي والأنشطة الدوائية للنبات في هذه الظروف البيئية المتنوعة . تم تحديد الملف الكيميائي النباتي لزيوت النعناع الفلفلي باستخدام تحليل الكروماتوغرافيا الغازية. تم إجراء الأنشطة الدوائية في المختبر وفي الجسم الحي باستخدام اختبارات مسكنة، ومضادة للالتهابات، ومضادة للبكتيريا، ومضادة للأكسدة. تم الحصول على أعلى إنتاجية من الزيت العطري من منطقة وادي سوف بنسبة 1.02%، بينما كان إنتاج منطقة الجزائر 0.86%. كشفت تحليلات GC/MS عن غنى الزيت العطري بالينالول وكذلك مشتقاته مثل أسيتات اليناليل في وادي سوف وبوتيرات اليناليل في الجزائر. في جميع الأنشطة الدوائية، كان زيت النعناع الفلفلي من منطقة وادي سوف أكثر فعالية بشكل ملحوظ من الزيت العطري من الجزائر. يمكن أن تساهم هذه الدراسة في تطبيق زيت النعناع الفلفلي في صناعة الأدوية كمصدر طبيعي واعد للمركبات المتطايرة ذات الخصائص العلاجية البارزة.
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كيفية الاقتباس
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